Training And Presentation Skills


Training And Presentation SkillsAn interactive two day course for those who wish to gain knowledge and confidence in training and presentation skills, techniques and considerations. This course extends basic techniques by encouraging a dynamic and flexible approach to training and presentation delivery. You will discover how to ensure that your presentations and training sessions are memorable, relevant and impressive.

Read more: Training And Presentation Skills

 

Training And Presentation Skills


Training And Presentation SkillsAn interactive two day course for those who wish to gain knowledge and confidence in training and presentation skills, techniques and considerations. This course extends basic techniques by encouraging a dynamic and flexible approach to training and presentation delivery. You will discover how to ensure that your presentations and training sessions are memorable, relevant and impressive.

Read more: Training And Presentation Skills

   

Level 2 Award in Fire Safety Principles


CIEH Fire SafetyThe Level 2 Award in Fire Safety Principles course allows candidates to develop their basic fire safety awareness. It is particularly useful for employees who are to have a designated responsibility for workplace fire safety, such as fire wardens or fire marshals, and provides the knowledge that will allow them to carry out duties relating to fire safety and emergency procedures.

Read more: Level 2 Award in Fire Safety Principles

 

Level 2 Award In Food Safety In Catering


CIEH Level 2 Award In Food Safety In CateringTraining providers have identified a growing need to make learning more relevant to specific business environments to increase effectiveness. New qualifications are required to address new National Occupational Standards reflecting sector specific needs. Equivalent to the 'foundation' level.

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Level 3 Award in Food Safety Supervision for Retail


CIEH Food SafetyIn line with the National Occupational Standards reflecting sector-specific needs, this training course provides a thorough and comprehensive understanding of food safety procedures, emphasising the importance of monitoring employees and controls in the retail sector.

Read more: Level 3 Award in Food Safety Supervision for Retail

 

Level 3 Award in Supervising Food Safety in Catering


CIEH Food SafetyIn line with the National Occupational Standards reflecting sector-specific needs, this training course provides a thorough understanding of food safety procedures, emphasising the importance of monitoring staff and controls in catering. This course is particularly relevant for those catering businesses who have to develop or monitor HACCP based food safety management procedures and systems.

Read more: Level 3 Award in Supervising Food Safety in Catering

   

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Please Note: We do not provide scheduled courses for individuals to attend

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